Edinburgh , United Kingdom
80Edinburgh rises between volcanic crags and the Firth of Forth, its Old Town closes and Georgian New Town stitched together by walkable streets. Festivals, green hills and sea air make daily life feel quietly theatrical, with the castle watching over everything.
Livability scores
- Walkability 17 / 20
- Rail Connectivity 11 / 15
- Public Transit 8 / 10
- Affordability 9 / 15
- Safety 8 / 10
- Air Quality 8 / 10
- Quality Of Life 8 / 10
- Food Culture 4 / 5
- Car Free Practicality 8 / 5
Food guide
Edinburgh’s food culture blends traditional Scottish comfort dishes like haggis and hearty soups with a contemporary, globally influenced restaurant scene. Historic pubs, modern bistros, and lively markets highlight local seafood, game, baking, whisky and gin, making the city welcoming to both budget travelers and food-focused expats.
Signature dishes
- Haggis, Neeps and TattiesRich offal-based pudding served with mashed swede (neeps) and potatoes (tatties), Scotland’s signature plate.
- Cullen SkinkThick soup of smoked haddock, potatoes and onions, a classic warming Scottish starter.
- Fish and Chips (Haddock)Deep-fried battered haddock with chips, often using smoked or fresh haddock.
- Scotch BrothHearty lamb and vegetable soup with barley, ideal for cold weather.
- Cock-a-Leekie SoupTraditional chicken and leek soup with peppery stock.
- CranachanDessert of whipped cream, whisky, honey, toasted oats and raspberries.
- ShortbreadButtery, crumbly biscuit associated with Scotland and often served with tea.
- Scottish TabletVery sweet, crystalline confection similar to fudge, made with sugar, butter and condensed milk.
Where to eat
- Edinburgh Farmers’ Market (Castle Terrace) Farmers’ marketSaturday market below the castle with local produce, street food and artisanal products.
- Stockbridge Market Farmers’ marketSunday market in Stockbridge with ready-to-eat meals, baked goods and regional specialties.
- The Gardener’s Cottage Seasonal local restaurantSet in a historic cottage serving set menus based on local, seasonal Scottish produce.
- BABA Modern restaurantEastern Mediterranean-inspired grill and mezze spot popular with locals and visitors.
- Mimi’s Bakehouse Bakery / caféLocal bakery known for cakes and sweet treats, including Scottish-style bakes.
- Stockbridge to Leith Food Area Dining districtRoute featuring cafés, cheesemongers and seafood restaurants by the water in Leith.
Markets & food shopping
- Edinburgh Farmers’ Market (Castle Terrace)
- Stockbridge Market